Spyce

Spyce is a robotic restaurant company founded in 2015 and based in Somerville/Boston, Massachusetts.

Acquired by Sweetgreen in 2021, Spyce developed an automated kitchen system designed to prepare meals from fresh ingredients with minimal human involvement. Its main product, the Spyce Kitchen, is a compact, fully automated kitchen that integrates a refrigerator, dishwasher, stovetop, and robotic chef, allowing for quick meal preparation in three minutes or less. Spyce focuses on providing healthy fast-casual meals at affordable prices. Its menu features globally inspired seasonal salads and warm bowls, with options for customization to accommodate various dietary preferences, including keto, gluten-free, low-carb, and pescatarian diets. The company offers its meals through delivery, takeout, and physical locations in the Boston area, catering to customers seeking convenient and nutritious dining options. Spyce also collaborated with Chef Daniel Boulud to enhance its menu, blending technology with high-quality culinary standards.