Karma Kitchen

Karma Kitchen is a London-based operator of commercial kitchen spaces, founded in 2017/2018 by sisters Eccie and Gini Newton.

The company transforms underutilized industrial sites into fully equipped kitchen units designed for food businesses, ranging from startups to large enterprises. Karma Kitchen offers flexible workspaces, including shared kitchens, private kitchens, and anchor production units, to help food entrepreneurs efficiently prepare, manufacture, and deliver food. The company serves a diverse clientele in the foodservice industry, including startups, small and medium-sized enterprises, national food chains, and caterers. With multiple locations across London and plans for expansion into more UK cities, Karma Kitchen is committed to providing the infrastructure needed for food businesses to scale. Their services include support from kitchen porters and community managers, as well as turnkey solutions that allow clients to start operations within two weeks with minimal investment.